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Now Available in Paperback CONTENTS: About the Authors / Editors: Editor: Md. Arshad Anwer Assistant Professor-cum-Jr. Scientist, Department of Plant Pathology, Bihar Agricultural University, Sabour-Bhagalpur, Bihar, India Md. Arshad Anwer, PhD, is currently Assistant Professor-cum-Jr. Scientist in the Department of Plant Pathology at Bihar Agricultural University (BAU), Sabour-Bhagalpur, Bihar, India. He is engaged in developing low-cost biopesticides that have increased shelf life. His areas of interest include the development of preliminary information of economically important pathogens associated with maize and the ability to recognize key diseases and their hot spots through survey and surveillance of major crops under agro-ecological condition. He is also working on panama wilt of banana and host specificity of plant pathogen, evaluation of biocontrol agents against wilts of several crops, and establishment of sick-plots for studies on several soil borne plant pathogens. He is associated with more than eight research groups at BAU, Sabour, including maize research team, viz. organic farming, host parasite research groups, bacteriology, mycology research group, biopesticides and bio-fertilizer research groups. He teaches undergraduate as well as postgraduate students and has published 24 peer-reviewed research papers as well as one book and seven book chapters, mostly in publications from the USA, UK and Italy. |
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Congratulations to Hafiz Ansar Rasul Suleria, PhD, for receiving the Dean’s Award for Excellence in Research from the University of Melbourne, Australia, in recognitation for his exceptional performance and strong commitment to advanced research in food science. Dr. Suleria is editor of AAP’s book series Innovations in Plant Science for Better Health: From Soil to Fork. For more information, visit: Click here Congratulations to Dr. Christian Mancas. His book Conceptual Data Modeling and Database Design: A Fully Algorithmic Approach was one of the 6 Best Data Modeling ebooks for Beginners by BookAuthority, a leading site for book recommendations. For more information, visit: Click here Announcing a new book series: AAP Insights in Women’s and Gender Studies: Reshaping Identities is on a mission to revolutionize the conversation around gender, identity, and societal dynamics. The series aims to bridge the gap between academic rigor and practical application, providing tools that empower educators, researchers, students, and activists to spark change and advance the cause of gender equality around the world. For more information, visit: Click here AAP Editor & Author Dr. Wasim Siddiqui to Lead the World Food Preservation Center, USA AAP congratulates Professor Mohammed Wasim Siddiqui on this new and prestigious appointment. In this role, he directs the planning, development, and implementation of plans within the organization, which is dedicated to reduction of postharvest food loss and wastage. Dr. Siddiqui will also originate and promote existing initiatives of the sister universities and institutes of the World Food Preservation Center® LLC. Dr. Siddiqui is editor of two book series with AAP. For more information, visit: Click here Announcing a new AAP book series: Perspectives and Anthropology in Tourism and Hospitality (PATH) For more information, visit: Click here The new AAP book series Innovations in Microbiology welcomes book proposals. For more information, see: Click here COMMENTS FROM AAP EDITORS AND AUTHORS AAP book title: Advances in Audiology and Hearing Science (2-volume set) “I have collaborated with AAP during the process of bringing my two-volume editing work " Advances in Audiology and Hearing Science" to a final publishing phase. Despite the fact that the book brought together 41 different authors (with very different writing styles), AAP support has been truly important throughout the initial and final stages of the book. While the majority of the publishing work is done at the early stages, the final touches that include the last-minute corrections of the authors are extremely crucial to the quality the book tries to convey. 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