Chemistry

Antioxidants in Systems of Varying Complexity
Chemical, Biochemical, and Biological Aspects

Editors: Lyudmila N. Shishkina, DSc
Alexander N. Goloshchapov, PhD
Larissa I. Weisfeld, PhD

Antioxidants in Systems of Varying Complexity

Published. Available now.
Pub Date: September 2019
Hardback Price: see ordering info
Hard ISBN: 9781771888509
Paperback ISBN: 978-1-77463-489-9
E-Book ISBN: 9780429325168
Pages: 370pp w/index
Binding Type: hardbound / ebook / paperback
Notes: 145 b/w illustrations


Reviews
“This book contains chapters devoted to such a detailed and comprehensive study of the effects of synthetic and natural antioxidants. A number of chapters in the book are devoted to the description of the effects of specific antioxidants and specimens of natural antioxidants. . . . This book will provide a lot of interesting scientific information on the diversity of antioxidant effects on living systems.”
—From the Foreword by Ilya N. Kurochkin, DSc, Professor, Director, Emanuel Institute of Biochemical Physics of Russian Academy of Sciences


Now Available in Paperback


This volume, Antioxidants in Systems of Varying Complexity, Chemical, Biochemical, and Biological Aspects, brings together innovative research, new concepts, and novel developments in the study of chemistry and biological activity of antioxidants. It is a collection of chapters on new scientific research and practical applications from chemists at several prestigious scientific institutions. It looks at recent significant research and reports on new methodologies and important applications in the field of chemical kinetics, particularly those searching and researching the mechanism of action of new antioxidants.

Highlighting the theoretical foundations and a lot of scientific information on the diversity of antioxidants effects on living systems, this authoritative reference source will be a valuable addition for researchers, and students of chemistry and chemical kinetics.


Key features:
  • Presents the latest achievements in the study of chemical and biological activity of antioxidants gained by groups of well-known chemists and biophysicists
  • Looks at the screening of new compounds in order to identify promising hybrid structures and potential bioantioxidants
  • Presents the results of the study of natural antioxidants and the effect of antioxidants on the plants, based on the computerized method for analysis in order to identify the key regularities of antioxidant activity of plant components
  • Demonstrates the importance of the studies related to natural antioxidants
  • Provides new research on a variety of topics in the chemical kinetics of new antioxidants
  • Offers practical recommendations to prevent pathological conditions for the human body and for improving the quality of life
  • Looks at important issues in chemical kinetics of antioxidants

CONTENTS:
Preface

PART I: SYNTHESIS AND PHYSICOCHEMICAL PROPERTIES OF ANTIOXIDANTS IN THE CHEMICAL AND BIOCHEMICAL MODEL SYSTEMS
1. Structure Modification of Bioantioxidants Based on Hindered Phenols
Violetta B. Vol’eva, Nona L. Komissarova, Margarita N. Ovsyannikova, Nina S. Domnina, and Anastasiya V. Malkova

2. Inhibitory Efficiency of the Plant Cell Components in the Model Oxidative Processes
Lyudmila N. Shishkina, Mikhail V. Kozlov, Lidiya I. Mazaletskaya, Natalya V. Khrustova, and Nataliya I. Sheludchenko

3. Potassium Salt of Phenosan Influences on the State of the Soluble and Membrane-Bounded Proteins
Olga M. Alekseeva, Yury A. Kim, and Elena A. Yagolnik

4. Antioxidants as Adaptogens and Plant Growth Regulators
Irina V. Zhigacheva

5. How the Antioxidant Melafen Acts to the Structural and Functional Properties of Erithrocytes
Olga M. Alekseeva, Anna V. Krementsova, Alexander N. Goloshchapov, and Yury A. Kim

6. Role of Water-Soluble Compounds of Reduced Sulfur in the Formation of the Toxic Properties of the Aquatic Environment
Elena V. Shtamm, Viacheslav O. Shvydkiy, Yurii I. Skurlatov, and Liudmila V. Semenyak

PART II: BIOLOGICAL ACTIVITY OF ANTIOXIDANTS AND POSSIBILITIES OF THEIR APPLICATION
7. Screening Eye Pigments as Natural Antioxidants
Alexander E. Dontsov and Mikhail A. Ostrovsky

8. Blue Light and Retinal Ageing: Morphofunctional Study of Retinal Pigment Epithelium and Choroid on Japanese Quail as an Accelerated Aging Model
Pavel P. Zak, Alexander E. Dontsov, Larisa S. Pogodina, Natalia B. Sereznikova, and Mihail A. Ostrovsky

9. Effect of the Potassium Phenosan Salt and Radiation at Low Doses on the Functional Activity and State of the Brain Membranes of Mice
Julia A. Treshchenkova, Alexander N. Goloshchapov, Lyudmila N. Shishkina, and Elena B. Burlakova

10. Antioxidants in Aquatic Ecosystems: Role in Adaptation of the Organisms to the Changing of Global and Local Factors
Irina I. Rudneva, Irina I. Chesnokova, Tatyana B. Kovyrshina, Tatyana V. Gavruseva, and Valentin G. Shaida

11. Antioxidant Properties of Safflower Culture (Carthamus tinctorius L.), Introduced Into the Central Region of the Russian Federation
Suluchan K. Temirbekova, Yuliya V. Afanasyeva, Dmitry A. Postnikov, Svetlana M. Motyleva, and Natalia E. Ionova

12. Influence of Low Temperatures on the Catalase Activity of Psychrotolerant Bactria of the Genus Bacillus
Olga V. Domanskaya, Nina A. Bome, Natalia N. Kolokolova, Vladimir O. Domanskii, and Natalia V. Polyakova

13. Biological Methods Increasing the Productivity of the Winter False Flax Camelina sativa L.
Sarra A. Bekuzarova, Larissa I. Weisfeld, and Tugan ?. Dulaev

Index


About the Authors / Editors:
Editors: Lyudmila N. Shishkina, DSc
Professor, Biophysics, and Head, Department of Physicochemical Problems in Radiobiology and Ecology, Emanuel Institute of Biochemical Physics, Russian Academy of Sciences, Moscow, Russia

Lyudmila N. Shishkina, DSc in Chemistry, is Professor in Biophysics and Head of the Department of Physicochemical Problems in Radiobiology and Ecology at the Emanuel Institute of Biochemical Physics of the Russian Academy of Sciences, Moscow, Russia, and a member of the Scientific Counsel of the Russian Academy of Sciences on Radiobiology. She is a laureate of the medal “In Memory of Academician N. M. Emanuel” for Achievments in Chemical and Biochemical Physics. In the last five years, she has given many invited lectures and oral presentations at international conferences. She has published 225 research papers in several leading Russian and international journals as well as several textbooks and monographs. She is a chapter author and co-editor of the book Chemistry and Technology of Plant Substances: Chemical and Biochemical Aspects, published by Apple Academic Press.

Alexander N. Goloshchapov, PhD
Deputy Director, Emanuel Institute Biochemical Chemistry; Head of the Laboratory of Physical and Chemical Bases of Biological Systems, Russian Academy of Sciences, Moscow, Russia

Alexander N. Goloshchapov, PhD in Biology, is Deputy Director of the Emanuel Institute of Biochemical Chemistry and Head of the Laboratory of Physical and Chemical Bases of Biological Systems of the Russian Academy of Sciences, Moscow, Russia. He is a specialist in the fields of physical and chemical problems of cells and biological membranes. He is a member of the International EPR Society. As part of a creative team, he takes part in Russian and international programs and has participated in the creation of the patent "Preventative Preparation, Contributing to Increase Life Expectancy.” He participated in Russian and international scientific conferences and has more than 150 scientific publications to his credit. His scientific interests are connected to biochemical physics, chemical kinetics, natural and synthetic antioxidants, and neuro-degenerative diseases of man.

Larissa I. Weisfeld, PhD
Chief Specialist, Emanuel Institute of Biochemical Physics, Russian Academy of Sciences, Moscow, Russia

Larissa I. Weisfeld, PhD, is a Chief Specialist at the Emanuel Institute of Biochemical Physics of the Russian Academy of Sciences, Moscow, Russia; and a member of the All-Russia Vavilov Society of Geneticists and Breeders. She is also the author more then 300 articles published in scientific journals and conference proceedings and holds seven patents for inventions. She is the co-author of four new winter wheat cultivars registered in the State Register of the Russian Federation. Her main field of interest concerns basic problems of chemical mutagenesis, mutational selection, and the mechanism of action of p-aminobenzoic acid. She has worked as a scientific editor in the publishing house Nauka (“Sciences” in Russian) (Moscow) and with the journals Genetics and Ontogenesis. She is the author of several book chapters and has co-edited several books with Apple Academic Press, including Ecological Consequences of Increasing Crop Productivity: Plant Breeding and Biotic Diversity; Biological Systems, Biodiversity, and Stability of Plant Communities; and Temperate Crop Science and Breeding: Ecological and Genetic Study; Heavy Metals and Other Pollutants in the Environment: Biological Aspects; Chemistry and Technology of Plant Substances: Chemical and Biochemical Aspects; and Temperate Horticulture for Sustainable Development and Environment: Ecological Aspects.




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