Environmental chemistry is the scientific study of the chemical and biochemical phenomena that occur in natural places. It is an interdisciplinary science that includes atmospheric, aquatic, and soil chemistry. Environmental chemists draw on a range of concepts from chemistry and various environmental sciences to assist in their study of what is happening to a chemical species in the environment. This book includes explanations of the important general chemistry concepts such as chemical reactions and equations, solutions, units, sampling, and analytical techniques.
CONTENTS: Introduction; Network Hubs Buffer Environmental Variation in Saccharomyces cerevisiae; Hormonal Regulation of Plant Growth and Development; Hormonal Regulation of Plant Growth and Development; The Toxic Origins of Disease; How to Make Evolution-Proof Insecticides for Malaria Control; Shifting Baselines, Local Impacts, and Global Change on Coral Reefs; Environmental Coupling of Selection and Heritability Limits Evolution; Responses of Grassland Production to Single and Multiple Global Environmental Changes; Ecology Drives the Worldwide Distribution of Human Diseases; Protecting Children from Environmental Toxins; Bioaccumulation and Toxicity of Selenium Compounds in the Green Alga Scenedesmus quadricauda; Quantum Mechanical Calculation of Aqueous Uranium Complexes:Carbonate, Phosphate, Organic and Biomolecular Species; An Assessment of the Levels of Phthalate Esters and Metals in the Muledane Open Dump, Thohoyandou, Limpopo Province, South Africa; Fish Communities in Coastal Freshwater Ecosystems:The Role of the Physical and Chemical Setting; Index
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